The ceremony followed official Skål protocols including the oath and pinning of office-bearers and founder members, certificate presentations, recognition of tourism contributors, and messages of solidarity from Skål leaders

Recognising India as a significant and rapidly growing source market, the Six Flags Qiddiya City team hosted a dedicated curtain-raiser event for the Indian market, engaging key trade and media partners with an exclusive preview of the destination’s bold vision, thrilling attractions, and the extraordinary experiences Qiddiya City aims to bring to Indian travellers.

In a focused conversation with Travel Trends Today (T3), South Africa’s Tourism Minister, Patricia de Lille outlined the roadmap to boost arrivals from India, signalling that visa reforms, direct air connectivity, and deeper penetration into secondary Indian cities will shape the next phase of South Africa’s India strategy.

An AI-powered digital ecosystem set to unify global travel under one platform.

The delegation was led by Ravi Gosain, President – IATO, accompanied by Rajiv Mehra, Immediate Past President, Radhakrishna Sharma, IATO State In-charge – Manipur, and E.B. Blah, IATO State In-charge – Meghalaya.

The USA, France and Canada stand at the top of this year's ranking, followed by Italy, Australia, Spain, Germany, the United Kingdom, Japan and Portugal. Together, these ten destinations outline the evolving emotional and cultural priorities of modern travellers around the world.

The Pacific Asia Travel Association (PATA) is partnering with Content with Purpose (CWP) to produce Pacific Asia: Tourism with Purpose - an inspiring new digital series celebrating how tourism across the Asia Pacific region can drive a more responsible, inclusive, and sustainable future.

The palace features rooms and suites with private terraces, curated dining experiences that showcase both local and international cuisines, and spaces ideal for relaxation and reflection.

The Tivoli Hotel met the Ministry of Tourism’s five-star criteria through its accommodation quality, guest facilities, safety and hygiene standards, dining options, professionally trained staff, and its ability to deliver guest experiences.

Operations would be twice a week every Wednesday & Sunday on the latest Airbus A320Neo aircrafts.