From itinerary planning to checking restaurant menus on the go, consumers are embracing AI tools like ChatGPT, Co-Pilot, DeepSeek and others to simplify, personalise, and enhance their journeys.

Offering a more streamlined and contemporary setting for business events and gatherings. Additional upgrades are currently underway, aimed at further enhancing the guest experience and operational excellence.

Building a complete travel ecosystem the launch of Scapia Experiences is part of Scapia’s Winter Product Release, which also introduces Scapia Federal Add on Card and the Scapia Store.

In his new role, he will spearhead business development initiatives and contribute to the growth and expansion of the Fortune Hotels portfolio across key markets

Vikram Berry, Senior Regional Director, Central & East India was serving as the Area Director, Marketing and Communication, South Asia at Radisson Hotel Group, where he spearheaded marketing strategy, digital initiatives, brand portfolio compliance, CRM, and public relations for the region.

Companies have expanded their China holidays portfolio with a comprehensive suite of itineraries designed to appeal to a wide segment of customers from multi-generational families, Young India’s GenZ and millennials, working professionals, frolleagues, couples, seniors and solo travellers.

Now New Orleans will join 407 other member cities, including only 10 US cities, spanning 100 countries in the UCCN.

Hyatt Hotels Corporation announced the signing of an agreement for Hyatt Place Bhuj, which will mark the brand’s debut in the historic city of Bhuj, Gujarat in India. In development by Primitive Property LLP, this new project will be set on an approximately 7,500-square-meter site and is expected to open in 2029.

Malaysia Airlines has expanded its Bonus Side Trip (BST) programme to include Kuching as the latest destination under its premium stopover offering. In collaboration with the Sarawak Tourism Board (STB), this marks the eighth domestic destination available to international travellers transiting through Kuala Lumpur, enhancing Malaysia’s appeal as a multi-destination gateway.

Guests were treated to an experience of Türkiye's rich cultural heritage. Turkish classical and folk music set the tone, while selection of authentic Turkish cuisine was served. The culinary delights included signature dishes such as kebab, döner, Turkish mezzes prepared with premium olive oil, traditional baklava, and Turkish ice cream.